Restaurant industry
Dictionary's definition of restaurant
It is generally called to eating house. But although it serves food, it must have a form of corporation . (An encyclopedia)
Restaurant’s meaning is to serve western food (A Korean language dictionary )
Restaurant industry
Main restaurant’s profit
The keynote of restaurant (on the manager side)
(1)menu/prod
본 report에서는, 사회적 기업 ‘Pioneer Human Services (PHS)’의 조사를 목적으로 한다. 본론에서는, PHS가 Pioneer Fellowship House 와 Pioneer Human industries의 통합으로 설립되는 배경을 알아보고, 설립부터 현재까지 성장해온 과정을 연도별로 파악한다. 그리고 PHS가 주로 다루는 사업분야인 고용창출 분야와, 사회적
of Korean food
Korean food is often cooked chef’s guess. So, market expending is very difficult. Because each store has different chef and food taste will be different. Bulgogibrothers is introduction franchise restaurant method in order to standardization of cook, service, and store management so they make manual mode. Bulgogibrothers seek effective management style in Korean food.
Food System)은 물론, 생명공학 열정의 제약(CJ Pharmacy), 新CI 적용포장재의 바이오(CJ Bio-라이신), 고기능 축산물 생산의 사료(CJ Feed), 미래형 프랜차이즈 제과(CJ Bakery-뚜레쥬르), 자연 친화적인 제품 생활(CJ Essential good), 물류산업의 새리더 도매(CJ global logistics service) 분야로 영역 확장으로 고객층에 더욱 근접
service which targets both the adults and the children. There are 130~170 menus and the price of the menus are 1~1.5 times as expensive the fast food restaurants.
In the second half of the 2012, there was a research measuring the satisfaction toward the family restaurants, price and the use of the family restaurants by asking 1000 consumers who are over 20 and have ever been to the family restau